Elementary Lunch Menu

Hot lunch is served daily to all students.

Monthly menu items are offered as well as daily specials. Peanut butter and jelly sandwiches are available daily in addition to the monthly menu items.

The middle and high school student lunch full price is $3.10 daily. If your student qualifies for reduced lunch, the cost is $ 0.40. To purchase a milk only, the cost is $.50. Adult lunches are $3.85 (sales tax included).

Each meal includes the following optional accompaniments:

  • Choice of Milk
  • Assorted Fresh Fruit Basket & Canned Selection of the Day
  • Fresh and Hot Vegetable Selection of the Day
  • Bread Basket
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Lunch Menu
October 2019
Monday Mon M
Tuesday Tue T
Wednesday Wed W
Thursday Thu T
Friday Fri F

Entrees:

Mini Pancakes w/Sausage LInks
Turkey & Cheese Hoagie

Sides:

Hash Brown
Fresh Orange Slices

Entrees:

Baked Ravioli w/Garlic Bread Stick
Turkey & Cheese Hoagie

Sides:

Carrots/Dip
Mandarin Oranges

Entrees:

Walking Taco w/Warm Cheese
Turkey & Cheese Hoagie

Sides:

Refried Beans
Diced Tomato/Lettuce
Banana

Entrees:

Pizza Stick w/Cheese Stick
Turkey & Cheese Hoagie

Sides:

Steamed Broccoli
Fresh Grapes

NO SCHOOL

Entrees:

Mini Corn Dogs
Turkey Chef Salad w/Roll

Sides:

Sweet Potato Fries
Baked Beans
Pasta Salad
Diced Pears

Entrees:

Rotini w/Meat Sauce & Garlic Bread Stick
Turkey Chef Salad w/Roll

Sides:

Sliced Green Pepper Rings w/Dip
Diced Peaches

Entrees:

Chicken Quesadilla
Turkey Chef Salad w/Roll

Sides:

Refried Beans
Diced Tomato/Lettuce
Warm Apple Crisp

Entrees:

Baked Metaballs w/Roll
Turkey Chef Salad w/Roll

Sides:

Mashed Potatoes w/Gravy
Slicked Cucumbers w/Dip
Fresh Orange

Entrees;

Cheese Pizza
Turkey Chef Salad w/Roll

Sides:

Steamed Broccoli
Fresh Pineapple

Entrees:

BBQ Rib Sandwich
Ham & Cheese Hoagie

Sides:

Baked Beans
French Fries
Sliced Pickles
Mixed Fruit

Entrees:

Macaroni & Cheese w/Warm Pretzel
Ham & Cheese Hoagie

Sides:

Fresh Carrots w/Dip
Mandarin Oranges

Entrees:

Nachos w/Yellow Tortilla Chips
Ham & Cheese Hoagie

Sides:

Refried Beans
Diced Tomato/Lettuce
Banana

Entrees:

Chicken Sandwich
Ham & Cheese Hoagie

Sides:

Baked Chips
Celery w/Dip
Applesauce Cup

Entrees:

Garlic Cheese Bread w/Marinara Sauce
Ham & Cheese Hoagie

Sides:

Steamed Broccoli
Fresh Watermelon

Entrees:

French Toast Sticks w/Sausage Links
Ham Chef Salad w/Roll

Sides:

Hash Brown
100% Fruit Juice

Entrees:

Hot Dog
Ham Chef Salad w/Roll

Sides:

Baked Beans
Fresh Broccoli w/Dip
Diced Peaches

Entrees:

Taco
Ham Chef Salad w/Roll

Sides:

Refried Beans
Diced Tomato/Lettuce
Raisins

Entrees:

Boneless Chicken Wings w/Roll
Ham Chef Salad w/Roll

Sides:

Mashed Potatoes w/Gravy
Sliced Cucumbers
Sliced Apples w/Caramel

Entrees:

Pepperoni Pizza
Ham Chef Salad w/Roll

Sides:

Steamed Green Beans
Fresh PIneapple
WG Cookie

Entrees:

Hamburger
Turkey & Cheese Hoagie

Sides:

Baked Beans
Baked Chips
Sliced Pickles
Mixed Fruit

Entrees:

Lasagna Roll Up w/Garlic Toast
Turkey & Cheese Hoagie

Sides:

Sliced Green Pepper Rings
Fresh Pear

Entrees:

Crispitos
Turkey & Cheese Hoagie

Sides:

Refried Beans
Diced Tomato/Lettuce
Banana

Entrees:

Salisbury Steak w/Roll
Turkey & Cheese Hoagie

Sides:

Mashed Potatoes w/Gravy
Fresh Carrots w/Dip
100% Fruit Slushy

Friday November 1
 

Daily Breakfast Options

Breakfast is served from 7:30 AM - 8:00 AM in the cafeteria every morning.

  • Student – $1.50 (includes main/grain, fruit and milk)
  • Reduced – $ .30
  • Free
  • Adult – $2.10 (Sales Tax Included)

Whole Grain Cereals and Cereal Bars are sold daily in addition to the specials listed below.  On the last Friday of the month, a build-your-own parfait bar is offered.

Breakfast Menu

Weekday Option
Monday Egg Omelet w/Grain
Tuesday French Toast
Wednesday Smoothie w/Grain
Thursday Pancakes or Waffles
Friday Fruit Parfait w/Grain

Free and Reduced Lunch

All families are encouraged to complete the form for free and reduced meals online at LunchApp.com.

Student Lunch Purchasing and Charge Policy

Webberville Food Service program is set up to work most effectively on a pre-payment system. Each student has an account set up into which parents can send cash or check to be deposited. When your student decides to purchase breakfast or lunch, the cost of the meal is subtracted from their account. The process of having money on account for your student speeds up the serving time and allows more time for your students to eat. We strongly discourage cash transactions on a daily basis but we will accept them. We highly encourage you to use the pre-payment method for your child’s lunch. Please note that checks are easier to trace should that become necessary.

Listed below are guidelines to follow when sending in pre-payments:

  • Checks should be made payable to: Webberville Community Schools.
  • Place your check in an envelope and print your child’s name, teacher’s name, and the amount being paid on the outside of the envelope.
  • If you would like the amount to be applied to more than one student, please write the above information for EACH student on the envelope or check memo.
  • Please be aware that school cashiers are not allowed to cash checks. We accept deposits ONLY with checks going into student accounts.
  • Returned checks must be paid with cash and a $25 fee will be charged for each bounced check.

Webberville Elementary Charge Policy

How much is left on your child's food account? Check it out at MyLunchAccount.

At any time parents may contact the food service office for information on their students account, make payments, pay off debts, find out what their students are eating, and get positive balance information. The food service office is open from 7:30 AM – 3:00 PM, Monday through Friday. Please note that checks are easier to trace should that become necessary.

There are times when students have spent all the money in their lunch account, and the parent has not sent in money. At the Elementary level, we try to send negative slips home every Friday. If we have your email address in our system, an email will be sent when your child reaches a negative balance. This  will help in monitoring the activity of your child’s food account. You are encouraged to contact Food Service and add your email address to your child’s account.

Family Accounts

If you have multiple students in one family you only have to write one check. Please note on the “memo” line how you would like the money to be split along with the students’ name.  If using cash, please note on an envelope how you would like it split between students.  If you have any questions, please call food service.

There are times when students have spent all the money in their lunch account, and the parent has not sent in money. At the Elementary level, we try to send negative slips home every Friday. If we have your email address in our system, an email will be sent when your child reaches a negative balance. This  will help in monitoring the activity of your child’s food account. You are encouraged to contact Food Service and add your email address to your child’s account.

Webberville Secondary Charge Procedures

Middle and High School students may charge but will be told at the register to bring in money. Phone calls will be made if the negative balance is not paid, followed by a mailed notice if necessary. If we have a current email address in your student's food account, the system will email you as soon as your child goes into the negative.

Lunch Account Information

At any time,parents may contact Food Service for information on their student’s account, make payments, pay off debts, find out what their students are eating, and get balance information. The Food Service office is open from 8:00 AM - 3:00 PM on days school is in session. To receive email notification from your child/children’s lunch accounts, please sign- up at My Lunch Account. You will need your child/children’s student ID#. Please contact your child/children’s school office or Cindy Courter at (517) 521-3422 x7941 to obtain the ID#. Many times you can find this information on the student’s class schedule.

If a student leaves the district, it is the parent’s responsibility to contact Food Service for a refund for any remaining balances; you have until June 30th. Any amounts under $5.00 will not be refunded. If a student leaves the school district with a negative balance, it will be turned over to the business office for collection. All balances must be reconciled in the food service fund by June 30th. Phone calls and letters will take place in collecting any unpaid balances. These balances will be written off the POS system after June 30th. These balances will be tracked and collected by the business office.

In accordance with Federal Law and U.S. Department of Agriculture policies, this institution is prohibited from discrimination on the basis of race, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)