Elementary Lunch Menu

Monthly Menus

Menus for the elementary school are available for download.

Make some small changes for a healthier you in the future.

Free and Reduced Meals Information

or online at LunchApp.com

Lunch Accounts

How much is left on your child’s food account? Check it out at MyLunchAccount

Students are able to pre-pay for their meals.

Accompaniments

  • Choice of Milk
  • Assorted Fresh Fruit Basket & Canned Selection of the Day
  • Fresh and Hot Vegetable Selection of the Day
  • Bread Basket

Food Service Prices & Meal Prices Include Milk

Breakfast
  • Student – $1.50
  • Reduced – $ .30
  • Free
  • Adult – $2.10 (Sales Tax Included)
Elementary School Lunch – $2.25
  • Reduced – $ .40
  • Free
  • Adult – $3.40 (Sales Tax Included)
  • Individual Milk – $ .50

Elementary Charge Procedures

Student Lunch Purchasing and Charge Policy

There are times when students will have spent all th emoney in their lunch account, and the parent has not sent in a new check. Charge limits for elementary students (the money that can be “put on account” until a check is received from their parents) will be set to a maximum amount equivalent to two (2) school lunches. No student will be able to charge after they have reached this point. Any student that reaches the two-charge limit will be given a cheese sandwich, fruit, vegetable and white milk. This courtesy will be expected to be paid in full the next school day.

Lunch Account Information

At any time parents may contact the food service office for information on their students account, make payments, pay off debts, find out what their students are eating, and get positive balance information. The food service office is open from 8:00 a.m. – 3:00 p.m., Monday through Friday. Please note that checks are easier to trace should that become necessary.

Family Accounts

If you have multiple students in one family who have lunch accounts, the money deposited into those accounts are considered a family account for one household. You can still deposit a dedicated amount into each child’s account, but if one child in the family goes into a negative balance, money will be drawn from the other child’s account to cover the amount owed. If you have any questions, please call food service.

Esther Marr, Food Service Manager
Phone: 521-3447 ext: 349